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Savory Granola? Yep. And You're Gonna Love It.
Think of it as a crunchy, savory topping—not a sweet breakfast food. Made with 60% nuts and seeds, this bold blend of celery seed, garlic, onion, cayenne, and spices is inspired by the classic Bloody Mary cocktail—but without the tomato.
Try it on:
• Cottage cheese
• Avocado toast
• Eggs
• Salads instead of croutons
• A bagel with cream cheese
• Soup
• Roasted vegetables
Crunchy, savory, and just a little spicy, the heat builds slowly. It doesn't hit you all at once—instead, it sneaks up a few seconds later with a pleasant warmth in the back of your throat that's bold without being overpowering.
Gluten-Free • Vegan • Small-Batch Crafted in Omaha